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Top quality milk starts now
It might seem early to be looking ahead to the next lactation, let alone the microscopic standard of your milk for 2017/18. But the truth is, there’s no better time than now to set yourself up for a high quality, low grade season.
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Dairy Hygiene & Shed Supplies
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What is the quantum difference?
No two dairy sheds are the same, which is why the FIL Quantum dairy hygiene range from GEA works in different ways.
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Ecolab, Farm Source and dairy farmers - a great partnership
Ecolab is the world’s leading provider of cleaning, food safety and health protection products and services for the food and beverage, hospitality, food service, healthcare and industrial markets. Operating since 1920, Ecolab are represented in 160 countries around the world.
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Liner upgrade delivers lasting gains overnight
In October 2016, variable order sharemilkers Ian and Nat Butler received a phone call from their farm owner. The bulk milk somatic cell
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New Ministry for Primary Industries Raw Milk standards are in the pipeline
When it comes to milk quality, effective milk cooling is vital. The faster milk is cooled, the better its quality when it leaves the farm.
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Investing in milk quality pays off
The first year sharemilking can be challenging for anyone, but one thing Waikato couple Friedemann and Miriam Deuschle did not have to worry about was milk quality.
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Got the good oil?
Rotary vacuum pumps (RVPs) are crucial to the successful operation of milking machines on dairy farms and ensuring they work day in and day out without failing, is an important consideration for all dairy farmers.
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Farm Source goes the extra mile to help farmers with milk quality
Making the right call when it comes to milk quality is not something any farmer takes lightly.
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The inside word on milk quality
On the farm, there's nothing more important than the quality of the milk you produce. As you're well aware, it's a delicate balancing act that requires effective feed management, a healthy herd and a clean milking system.
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FIL answers residue challenge
An opportunity to use an environmentally friendly, effective and residue free Acid to produce Quality Milk is now available.
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Protecting your milk quality
Focusing on early intervention is the best tool you have to prevent thermoduric bacteria and residual demerits.
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End of season clean-up and residue management
As the end of the dairy production season approaches, it's important to focus on cleaning and teat sanitising programmes to ensure milk quality is protected.
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Hamilton
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- Tosca Bell
- Store Manager
- Mob: 027 346 0440
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- Cam Neeld
- Technical Sales Representative
- Mob: 027 607 5898
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- Matthew Hancock
- Livestock Agent
- Mob: 027 601 3787
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- Paul Nitschke
- Livestock Agent
- Mob: 027 481 3160
Fonterra Area Manager
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- Ross Periam
- Area Manager
- Mob: 021 542 939
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- Brendan Arnet
- Area Manager
- Mob: 027 276 1966
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- Rosalie Piggott
- Area Manager
- Mob: 021 546 617